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From: CommonGround MN To: Your Kitchen 2021 Holiday Recipes
‘Tis the season to be jolly (and full). Our CGMN volunteers, Sara Hewitt, Melissa Pietig, and Amy Amberg have plenty in store for you to help you celebrate this holiday season. From appetizing appetizers, to decadent desserts, and everything in between, there’s a recipe in store for any holiday gathering. Try out this sweet and…
Recipe Roundup: Farm to Fork Collection
Farmers take tremendous pride in the food they raise. After months of dedication, care, and hard work, it’s an honor for them to enjoy the very products they produce at home. Knowing where your food comes from is meaningful, but for these farmers, it’s even more personal. Presenting our first Recipe Roundup: Farm to Fork….
Thanksgiving Recipe Round-Up
Ready or not, the holidays are right around the corner. We sure have a lot to be grateful for this year, and we’re looking forward to all of the memories left to be made in 2022. Whether you’re turkey trotting, preparing a meal, or attending a celebration as a guest, we wish you and yours…
Beef Stroganoff
A.J. and her husband have a beef finishing operation in central Minnesota. They bring in groups of cattle around 600 pounds and feed them until they reach a finishing weight of 1400-1600 pounds. They get their cattle from the “sale barn”. These are communal places farmers sell their livestock, so the source of the animals…
Southern Honey-Pecan Pie
Honey is equal parts mysterious and delicious. This Southern Honey-Pecan Pie recipe puts honey on the center stage, using a full cup in the recipe. We often don’t think of honeybees as being part of agriculture, but when you stop for moment, their connections are obvious. Not only do honeybees serve as pollinators for other…
